Register 10 Seats Remaining
Get to know your kitchen and grow your cooking skills in this repeating series provided by the University of Arkansas Division of Agriculture!
You know the basics, but what's the science behind cooking? What's the secret to healthy, balanced, delicious meals?
If you're feeling a little unsure in the kitchen, this 4-part series of culinary workshops is for you!
In this session we'll be discussing the many different types of fats in our diet and how they support our health and lives. Attendance for the other three sessions is not required to join in!
Registration is required and limited to 15 attendees - no library card is required to attend.
Email csansom@nlrlibrary.org if you have any questions!
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This workshop is provided in partnership with the U of A Division of Agriculture, Family & Consumer Sciences.
The University of Arkansas System Division of Agriculture is an equal opportunity/equal access/affirmative action institution. If you require a reasonable accommodation to participate or need materials in another format, please contact the Pulaski County Extension Service 501-340-6650 as soon as possible.
Dial 711 for Arkansas Relay.
PROGRAM PRESENTED BY THE
PULASKI COUNTY EXTENSION SERVICE
https://www.uaex.uada.edu/counties/pulaski/
AGE GROUP: | Ages 19+: Adults |
EVENT TYPE: | Health & Wellness | Education/Training |
This is the secondary branch of the William F. Laman Public Library located in the heart of the Argenta Arts District of North Little Rock.
